My first Chinese homecooked meal

I’m an absolute noob when it comes to Chinese cuisine and I’m always afraid of cooking because I’ve never really tried it before.

Today, I took the first step. Today, I cooked some Chinese food.

Since it’s just the 2 of us, I usually use the electric lunch box to cook our rice. Then I remembered seeing quite a number of dishes you can cook with it in YouTube so I did a quick search!

I decided on steamed tofu with minced pork 😀


For the minced meat!

1 tbsp oyster sauce (I’m using vegetarian because the husband is going vegetarian for CNY soon)
1/2 tsp sugar
A few drops of sesame oil.


Mix everything together!

Place it on top of tofu.
Steam it until the light goes off.

My rice is on the bottom tier heh


Tadaaaaa!


Cooked long beans with carrot and corn.

I thought it might end up quite badly because I put a tad too much water, turns out okay!

Our simple meal today!

Sent this photo to my mum and it got her approval!

“Looks nice”

“枣米饭?

“Good”

The husband says it’s okay too so I’m happy! 😊

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